Morning magic at Hotel Hell in the heart of the Dolomites

A selection of fresh products and South Tyrolean specialities, complemented by sweet treats and light options for an unforgettable start to the day in Val Gardena.

At Hotel Hell, there is a special moment that marks the beginning of every day: breakfast. The rich scent of freshly brewed coffee accompanies a colourful buffet filled with authentic flavours. Guests can enjoy crisp croissants, homemade cakes, fresh seasonal fruit, yoghurt and cereals for those who prefer a lighter start, as well as South Tyrolean cold cuts and cheese specialities for guests who appreciate the bold tastes of local tradition. Fresh juices, herbal teas and daily delicacies complete the experience, offering something new to discover each morning.
Every breakfast is a gentle journey of pleasure to be enjoyed at your own pace as the light softly embraces the Dolomites.